Apr 25 • 29M

Chef José Andrés: Feeding the Soul of Ukraine

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Charlie Sykes and guests discuss the latest news from inside Washington and around the world. No shouting, grandstanding, or sloganeering. Conservative, conscientious, and civil.
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Chef Andrés' World Central Kitchen has set up a sprawling network of cafes and food distribution sites in and around Ukraine. En route to the outskirts of Mariupol, Andrés tells Charlie Sykes he sees the will of the Ukrainian people in every corner, and talks of his mission to make food an agent of change. Don't miss today's podcast.

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This episode is for paid subscribers